Slaughterhouses and Meat Factories
o Ammonia systems for deep freezing
o Freon systems for freezing and/or cooling
o Systems for fast cooling of poultry
o Low temperature production rooms
o Unique freezing rooms for freezing on touch
o Soglowek 2000: the flagship factory of the largest sausage manufacturer in Israel,
which includes cooling, freezing and refrigeration lineups, and a 24 meter tall finished goods room.
o Miluof: a slaughterhouse with a slaughtering capacity of tens of thousands of chickens daily.
Includes cold water, cooling, freezing and air conditioning.
o Glat Of: a slaughterhouse for the Orthodox Jewish sector based on glat kosher slaughtering.
o Rostov: a pork slaughterhouse and sausage factory in Russia.
What is the required cooling output for an ice cream storage room 8x5x6H meters?
5.6 tons cooling
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